You are looking for a keto chicken bacon ranch casserole recipe that is delicious? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious keto chicken bacon ranch casserole should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of keto chicken bacon ranch casserole, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare keto chicken bacon ranch casserole which is delicious as long as you know the trick and how to make this dish can be serving special.

Ingredients and seasonings required exist in prepare

1. Use 1 Stick Unsalted butter
2. Prepare 1 Cup Heavy Cream
3. Take 1/2 Cup Sour Cream
4. Take 1 Bar (8 oz) Cream Cheese
5. Prepare 1 Cup Mayonnaise
6. Prepare 1.5 lbs Boneless skinless chicken thighs
7. Prepare 6 Cups chopped broccoli florets
8. Use 2 Bags Steamfresh riced cauliflower
9. Prepare 3 Bags Great Value bacon pieces
10. Prepare 1/2 Cup Italian Cheese Blend
11. Prepare 1.5 Cups Shredded cheddar cheese
12. Use 3 Tbsp Hidden Valley ranch seasoning
13. Prepare 2 Tbsp Garlic powder
14. Use 1 Tbsp Onion powder
15. Prepare to taste Salt and Pepper

Just check it every little bit, so it doesn't overheat and dry out. In a skillet over medium high heat, add the olive oil, cubed chicken, and salt. Transfer your keto chicken casserole mixture to a baking dish ( this one is a perfect size) and sprinkle with more cheese. (You can spray the pan with cooking spray or coat with butter, but I usually don't find this necessary.) Bake. Cut open the side of the bag and drown out any excess liquid.

How to make:process Keto Chicken Bacon Ranch Casserole:

1. Cook Chicken then cube and put in large mixing bowl
2. Steam veggies and add to large mixing bowl
3. Add 2 bags of bacon pieces to large mixing bowl
4. In separate mixing bowl place cream cheese, butter, cream and mayo then blend with hand mixer til smooth
5. Add 1 cup cheddar cheese to cream mixture and blend
6. Add seasonings to cream mixture and blen evenly
7. Add cream mixture to meat and veggies and mix together
8. Pour combined mixture into casserole dish and top with remaining cheeses and bacon
9. Bake at 350 for 20 minutes
10. Allow to cool before serving. Makes 10 servings for supplied macros
11. Done and ready to serve!

Add cauliflower to a large mixing bowl. Add the chicken and bacon to the bowl with the cauliflower. Melt the bacon grease or butter in the skillet over medium heat. Once that's melted, reduce the heat to medium low and add the heavy cream, the broth, and the cream cheese. Adding cream cheese, broth, and heavy cream Whisk that up until the cream cheese has melted and the sauce is smooth.

I say thank you for using the recipe that I convey on here. hope we Hope it’s useful and good luck!