Are looking for a shrimp scampi recipe that is delicious? How to prepare it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious shrimp scampi should has aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of shrimp scampi, first from the type of ingredients, next selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare shrimp scampi which is delicious as long as you know the trick and how to make this dish can be serving special.

Ingredients and seasonings required for make

1. Prepare 1 tomato chopped
2. Prepare 1 1/4 cup green onion (chives )
3. Use 2 garlic cloves minced
4. Prepare 1 1/4 cup beer
5. Prepare 1/2 stick of butter or margarine
6. Take 3 tbsp grated parmesan cheese
7. Prepare 2 lb Shrimp. ( I used peeled, devained without tail )

Discard the shells, rinse and drain the shrimp then transfer to a small bowl. Pat the shrimp dry and toss them with salt, half of the garlic, and some olive oil. Directions: Melt butter in a large skillet over medium heat. Add shrimp; season with salt and pepper, to taste.

Step by step to make Shrimp scampi:

1. In deep skillet combine the chives, beer, butter, tomato and garlic. Bring to boil. Reduce heat and add shrimp. Cover and simmer just until shrimp start to turn pink.
2. Remove from heat and drain most of the liquid. Add parmesan cheese and serve.
3. Done and ready to serve!

Stir in parsley, lemon juice and lemon zest. Season the shrimp with salt and pepper. Add the butter to the skillet. When the foaming subsides, raise the heat to high and invert the plate of shrimp over the skillet so the shrimp fall into the. Pat shrimp dry, and sprinkle with salt and pepper.

how is this? Easy isn’t it? That’s the prepare shrimp scampi that you try it at home. Hope it’s useful and good luck!