Are looking for a creamed spinach recipe that is interesting? How to make it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious creamed spinach should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of creamed spinach, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare creamed spinach which is delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings required for prepare

1. Prepare 2 1/2 lb yellow onion
2. Take 2 oz minced garlic
3. Prepare 1/2 oz black ground pepper
4. Use 3 quart heavy whipping cream
5. Prepare 4 lb melted butter
6. Take 2 lb flour
7. Use 16 oz chicken base
8. Use 1 lb grated parm
9. Take 8 lb chopped spinnach (if frozen then thaw first)

Stir Parmigiano-Reggiano cheese into spinach until thoroughly combined; serve immediately. Add onion and butter to the pan and cook on medium low heat until onion is softened. Add remaining ingredients and bring to a simmer while stirring until smooth. Squeeze any excess moisture out of the spinach.

Instructions to cook creamed spinach:

1. first, sautee in a large pot over low heat the yellow onions until transparent, being careful not to brown, for that will change the flavor and the color of the base
2. after translucent, add the garlic to the onions till they start to sweat.
3. add black pepper, heavy cream, chicken base. heat until at least 160°F
4. on the side, mix 2 lb of melted butter with 2 lb of flour to form a Roux.
5. add the Roux to the heavy cream base and stir till hot.
6. add parm and thoroughly incorporate.
7. take off of heat and cool until you reach room temp
8. mix the base and the spinach thoroughly. cool.
9. heat to order. serve.
10. Done and ready to serve!

Add back to the pan and stir to combine. Remove the pan from the heat and stir in the cheese to melt. ONION MIXTURE: In the same skillet where the spinach was cooked, heat the olive oil over medium heat. Directions In a medium saute pan over medium-high heat, melt butter and then add the olive oil. Add the chopped spinach and warm through.

me, the simple preparation of creamed spinach above can help you prepare dishes that are special for family/friends Good luck!