Again looking for a minute steak recipe that is interesting? How to make it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious minute steak should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of minute steak, start from the type of ingredients, next selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare minute steak which is delicious as long as you know the trick and how to make this dish able be treat special.

Ingredients and seasonings required in make

1. Prepare Steak 1/4 to 1/2 inch thick
2. Prepare Butter
3. Prepare Salt
4. Take Pepper

Stir in the remaining ingredients; heat through. Add all the ingredients, mix well then cover. Cook on medium heat until steaks are tender. Submit a Recipe Correction MY PRIVATE NOTES Add a Note Advertisement Minute steak is a thinly cut and pounded piece of beef, usually cut from the sirloin or round steak.

How to cook Minute steak:

1. Pan broil 4 to 5 minutes,spread with soft butter,add salt and pep. Sear other side. Serve immediately.
2. Done and ready to serve!

Minute steaks are thin and cook very quickly, giving them their name. Then flour the minute steaks, and brown in a skillet on each side. While your minute steaks are browning, slice your onion and place in the bottom of the crock pot. Place the steaks over the top of the onion. We had minute steak last night for dinner.

relatives or to be ideas for you who want to selling food. Good luck!