Again looking for a crockpot shredded chicken tacos recipe that is delicious? How to make it not difficult. If wrong processing then the result is not delicious. Whereas the delicious crockpot shredded chicken tacos should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of crockpot shredded chicken tacos, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare crockpot shredded chicken tacos which is delicious as long as you know the trick and how to make this dish able become treat special.

Ingredients and seasonings required exist for make

1. Take chicken breast (I use 5lbs we are family of 6)
2. Take Jar salsa your choice
3. Prepare Cilantro chopped to your taste
4. Use Taco seasoning pack or create your own

Remove chicken from slow cooker, reserving sauce in slow cooker. Return to slow cooker; stir until chicken is evenly coated with sauce. First, In a crockpot, place chicken breasts (frozen) in the bottom. Next, Sprinkle with the homemade taco seasoning mix.

How to make Crockpot shredded chicken tacos:

1. Pour some salsa in crockpot as a bed for chicken. Lay chicken on bed, sprinkle some seasoning on top, add salsa and cilantro repeat if needed end with salsa. Cook on low 8 hours. Once done shred chicken will be super tender. NOTE: this can have endless add ons. I add onion, lime, garlic, and sometimes corn. This this is really one of those things the imagination is the limit. If you like it in a taco add it. Please enjoy and have fun cooking!!!
2. Done and ready to serve!

Shred the chicken and serve with your favorite taco toppings Top the tacos with fresh lime juice. Shred all of your chicken, stir to combine with salsa. Serve hot on flour or corn tortillas with your favorite taco toppings. Pour the enchilada sauces and diced green chilies over top. Give it a small stir just to make sure all the chicken is coated.

I say thank you for reading the recipe that we convey on here. We have high hopes we Congratulations enjoy