Again looking for a masala chips recipe that is unique? How to make it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious masala chips should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of masala chips, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want to prepare masala chips which is delicious as long as you know the trick and how to make this dish able become treat special.

Ingredients and seasonings used in make

1. Use 1/2 kg Potatoes
2. Prepare 1 Onion
3. Prepare 2 Tomatoes
4. Prepare 2 Green chillies
5. Take 1 tsp Ginger garlic paste
6. Prepare 1 tsp Salt
7. Prepare 1/2 tsp Turmeric powder
8. Take 1 Capsicum(small size)
9. Prepare 1/4 tsp Black pepper powder
10. Prepare 1/2 tsp Red chilli powder
11. Prepare 1/2 tsp Jeera powder(cumin)
12. Prepare 2 tbsp Barbeque sauce
13. Take 1 tbsp Tomato sauce
14. Prepare 1 tsp Sweet chilli sauce
15. Prepare 1 tsp Tomato Ketchup
16. Prepare 2 tsp Lemon juice
17. Prepare 1/2 tsp Curry powder
18. Prepare as needed Beef or chicken cubes (optional)
19. Use pinch Nutmeg powder
20. Prepare 1/4 tsp Coriander powder

Next add the spices, turmeric, curry powder, black pepper, and dried chilli flakes. Saute for few seconds until fragrant. While the chips are cooking prepare the masala. Heat the oil in a pan and add the onion, garlic and ginger.

Steps to make Masala chips:

1. Wash and cut the potatoes like how we cut french fries
2. Then mix the patatoes with salt and oil. Preheat the oven for 20minutes.
3. Bake the potatoes in the oven for 20minutes @180' or you can deep fry. Keep it aside when it's done.
4. Now in a pan pour oil put jeera powder and fry finely chopped onions to golden brown. Keep the flame low
5. Add finely chopped capsicum, green chillies and fry nicely
6. Add ginger garlic paste followed by grated tomatoes. Fry nicely till oil separates
7. Add all the remaining masala powders and cook well
8. Then add the cooked chips and mix well with out breaking the chips.
9. Add all the sauces and mix well. Squeeze half lemon gently and turn off the flame.
10. Garnish with coriander leaves and serve hot
11. Done and ready to serve!

What to put in masala fries? The best thing about the masala chips recipe is that based on your palate and taste, you can put just about anything to spice it up. Tip in red chilli and ground cumin & coriander (Sixth pic). Masala chips is any time crispy snack for kids. It can be served with hot masala chai on any day.

I say thank you for using the recipe that we convey on this page. hope we Good luck!