Are looking for a quick and easy homemade banana bread recipe that is interesting? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious quick and easy homemade banana bread should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of quick and easy homemade banana bread, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare quick and easy homemade banana bread which is delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings required for prepare

1. Prepare 3 Very ripe bananas, peeled
2. Prepare 1/3 cup Melted butter
3. Prepare 1 cup Sugar
4. Take 1 Egg,beaten
5. Take 1 tsp Vanilla extract
6. Prepare 1 tsp Baking soda
7. Use 1 pinch Salt
8. Use 1 1/2 cup All-purpose flour

Add all the other ingredients to the bowl, and whisk just until combined. If you use a mixer, you have two options: you can melt the butter as directed and follow the recipe exactly, or you can leave the butter softened and cream it with the sugar. Creaming the softened butter and sugar will make your banana bread lighter and more cake-like with a finer texture; melted butter makes the bread denser and less crumbly. Add flour mixture to banana mixture, stirring until combined.

Step by step to make Quick And Easy Homemade Banana Bread:

1. Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
2. In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas.
3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
4. Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes (check at 50 minutes) at 350°F (175°C), or until a tester inserted into the center comes out clean.
5. Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve. (A bread knife helps to make slices that aren't crumbly.)
6. Done and ready to serve!

Stir eggs, bananas and butter together. Stir until the batter is fully mixed. In a large bowl cream the butter and sugar. (I used a hand held mixer. Feel free to just use a spoon like the old-fashioned method). Combine the eggs one at a time.

me, the simple preparation of Quick And Easy Homemade Banana Bread above can help you prepare dishes that are delicious for family/friends Hope it’s useful and good luck!