Easy Steps to Make Recipe Mocha banana bread that is Can Pamper Your Tongue, Can Spoil the Tongue}

Easy Steps to Make Recipe Mocha banana bread that is Can Pamper Your Tongue, Can Spoil the Tongue}

  • August Diamond
  • August Diamond
  • Jul 10, 2021

You are looking for a mocha banana bread recipe that is appetizing? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious mocha banana bread should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of mocha banana bread, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare mocha banana bread delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings required in prepare
  1. Prepare 2-3 Banana
  2. Use 2 Eggs
  3. Prepare Pain flour 1+3/4 c
  4. Prepare Sugar 1+1/2 c
  5. Prepare 3 tbsp Cocao powder
  6. Use 1/4 c Milk
  7. Prepare 1 tsp Baking soda
  8. Prepare 2 tsp Vinilla
  9. Use 1/2 c rice bran oil
  10. Prepare 1/2 tsp Salt
  11. Use 2 tbsp Mocha powder
  12. Use Almond slice for  sprinkle befor bake

Add the bananas, vanilla, oil, eggs, milk, and maple syrup into the mixing bowl with the dry ingredients. Stir with a wooden spoon just until all the dry ingredients are incorporated. Sprinkle in the chocolate chips, reserving a few for the top of the bread. Pour that into the bowl, and add the bananas and vanilla.

How to make:process Mocha banana bread:
  1. Warm oven at 180C, used loaf mold and put baking paper inside, put aside
  2. Self pain flour,mocha powder,salt, baking soda, sugar, put aside
  3. In a bowl,Mash banana, set aside
  4. In another bowl, add eggs, vanilla, rice brand oil and milk. Mix well until combine.
  5. Add eggs mixed into banana bowl, mixed well, add mixed flour, and mixed until combine
  6. Pour batter into the loaf mold, and bake in oven at 180C around 1hr or until cook. Check cook by used a stick put into the cake and pull back, the stick have to dry. Its mean cooked.
  7. Done and ready to serve!

Beat on low speed until well mixed. Take the bowl away from the mixer and add in the flour mixture, stirring just until incorporated. Pour batter into a loaf pan and smooth out the top. Sprinkle the cinnamon sugar topping across the top. In a large bowl add the bananas, egg, vegetable oil, applesauce, sugar, brown sugar, and vanilla extract and whisk until fully combined.

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