Easy Way Make Recipe Cube Steak with Homemade gravy that is So Delicious, Appealing}

Easy Way Make Recipe Cube Steak with Homemade gravy that is So Delicious, Appealing}

  • Tiny Dawn
  • Tiny Dawn
  • Jul 20, 2021

You are looking for a cube steak with homemade gravy recipe that is interesting? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious cube steak with homemade gravy should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of cube steak with homemade gravy, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want to prepare cube steak with homemade gravy delicious as long as you know the trick and how to make this dish you can become treat special.

Ingredients and seasonings must exist for prepare
  1. Prepare 1 packages Cube Stak
  2. Use 1 onion
  3. Take 1 Green Pepper (optional)
  4. Prepare 1 small pot or kettle of hot water
  5. Prepare 1 pan of left over resudie from grease (the brown stuff that be at the bottom of the pan when fry food)

Put about a cup of flour in a bowl. Add some salt and pepper and stir that up. Place a piece of cube steak in the flour mixture and press down a bit to ensure it is dredged in flour. Add cubed steak in flour mixture and coat well.

How to make Cube Steak with Homemade gravy:
  1. Season Cube Steak to your liking. Put in bag of flour and fry as usual for about 10-15 minutes. put on a put of water to while.
  2. while steak is cooking chop up onions, green peppers and anything else you will like to add to your gravy.
  3. once steak is done take them out and empty out the oil but not the left over residue. it is best to use left over oil that u cooked chicken in the night before. Add the onions and stuff to the reside. Aslo Add the 3-4 tablespoons of flour.
  4. Add the boiling hot water to the pan. then add the chopped up cube steak. Dont add to much water or the gravy will not come out dark brown but instead a very light Brown
  5. Cook on a medium heat and stir. let cook for about another 15 minutes.
  6. After 15 minutes the gravy should be a nice dark brown color. Serve and enjoy.
  7. Done and ready to serve!

Heat oil and butter in a large frying pan. Remove cubed steak and drain grease out of pan, leaving some dripping grease in pan. Add can of mushroom soup,water and heavy whipping cream or milk to the pan drippings and mix well. Sprinkle salt and pepper on both sides of cube steaks. Combine flour and garlic powder in a shallow bowl.

how is this? Easy isn’t it? That’s the make cube steak with homemade gravy that you do at home. Hope it’s useful and good luck!