Again looking for a banana and raisin bread recipe that is interesting? How to make it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious banana and raisin bread should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of banana and raisin bread, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare banana and raisin bread which is delicious as long as you know the trick and how to make this dish able become treat special.

Ingredients and seasonings required for prepare

1. Prepare 3 pcs banana
2. Use 2 small boxes of raisins
3. Use 1 + 1/2 cups flour
4. Prepare 1 tsp yeast
5. Prepare 1/2 tsp salt
6. Prepare 1 tbsp sugar
7. Prepare 2 eggs
8. Prepare Fresh milk
9. Prepare Melted butter

Combine eggs, sugar, and butter in a large bowl. Mash the bananas with a fork, then add them to the egg mixture. Sift in the flour and cinnamon and fold it into the wet ingredients. Sift flour, baking powder, baking soda, cinnamon and salt into a large bowl.

How to cook Banana and Raisin Bread:

1. Dissolve the yeast in a bit of warm water. When it is fluffy mix it. Then combine all the ingredients. And mix properly. Grease the ceramic with butter and pour mixture.
2. Heat oven at 250°C (480°F) and bake it for 40 mins. Insert a toothpick. If the toothpick comes out clean it's ready.
3. Done and ready to serve!

Add buttermilk, bananas, eggs, butter, and dark brown sugar to a blender and blend for about a minute. Pour wet ingredients into dry and stir to combine. Stir in raisins until well distributed. Whisk together the flour, salt, baking soda and spices in a bowl. In a mixing bowl, beat together the butter and sugars until smooth.

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