Simple Way Make Recipe Seafood Boil that is  Makes Drooling, Delicious}

Simple Way Make Recipe Seafood Boil that is Makes Drooling, Delicious}

  • Mary
  • Mary
  • Jul 14, 2021

Are looking for a seafood boil recipe that is delicious? How to prepare it not difficult. If wrong processing then the result is not delicious. Whereas the delicious seafood boil should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of seafood boil, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare seafood boil delicious as long as you know the trick and how to make this dish able be serving special.

Ingredients and seasonings required for make
  1. Use 12 Blue crabs
  2. Take 6 snow crab clusters
  3. Prepare 2 lbs jumbo shrimp
  4. Prepare 2 lbs green lip mussels
  5. Prepare 2 sticks butter- melted separate
  6. Use 1/2 cup old bay seasoning + extra for topping
  7. Use 16 oz can beer
  8. Use 8 potatoes- quartered
  9. Use 5 whole corn on cob - halved
  10. Use 4 links smoked sausage- Rogerwood is the best!
  11. Prepare 1 clove garlic-minced

Add the andouille sausage and corn. Start adding in the crab legs & claws and the lobster tails. Put the good clams into a bowl and cover them with cold water. A garden hose and an ice chest full of crabs works best.

How to make:process Seafood Boil:
  1. Add large stock pot and fill 3/4 of the pot with water. Allow to come to a rolling boil and add 1/2 old bay and stir. Next add blue crab first followed by remainder of seafood. Add more Old Bay Seasoning with every other layer of seafood
  2. Add corn and sausage on top. Pour in beer and allow to boil til potatoes are soft.
  3. Pull items from pot and place in a dish or pot large enough to hold everything. Next take minced garlic and place into melted butter. Pour over all the seafood, corn potatoes and sausage. Sprinkle on a bit more old bay over top!
  4. Enjoy with a bowl of butter to dip seafood
  5. Done and ready to serve!

Light the fire under the filled boil pot and add the liquid boil, salt, Pro Boil, pepper, and lemon juice. Squeeze the lemons and oranges into the water and add to pot. Can I Cook Seafood Boil in an Oven? If you don't want to boil the seafood, you can mix the raw seafood and the sauce together on a sheet pan. Using a slotted spoon remove the sweet corn on the cob, red potatoes and sausage from the boiling water and place on a large serving platter.

I say thank you for using the recipe that we convey on here. hope we Hope it’s useful and good luck!