Easy Way Prepare Recipe crispy boneless chicken fried that is Delicious, Tasty}

Easy Way Prepare Recipe crispy boneless chicken fried that is Delicious, Tasty}

  • bushra27
  • bushra27
  • Jul 31, 2021

Again looking for a crispy boneless chicken fried recipe that is appetizing? How to prepare it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious crispy boneless chicken fried should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of crispy boneless chicken fried, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare crispy boneless chicken fried which is delicious as long as you know the trick and how to make this dish can be treat special.

Ingredients and seasonings must exist for prepare
  1. Prepare for marination:
  2. Use 1/2 kg chicken
  3. Prepare 1 tsp black pepper
  4. Prepare 1 tbsp chinese salt
  5. Use for coating
  6. Prepare 1 tbsp salt n pepper
  7. Prepare 1 tbsp cold water
  8. Prepare 3 cup plain flour
  9. Prepare 2 egg beaten

Combine the flour and seasoned salt (if using) in a large zip-top plastic bag. Add the chicken pieces, a few at a time, and shake to coat completely in the flour. Shake off any excess and set the chicken aside on a rack to dry. Pour the oil into a deep skillet or deep fryer and heat it.

How to cook crispy boneless chicken fried:
  1. first marinate chicken in salt, pepper and Chinese salt for 1 hr
  2. in a bowl take plain flour add salt n pepper in it.
  3. in another bowl beat egg with 1 tbs cold water.
  4. then start coating first dip chicken in egg, then in flour do it 3 times.
  5. Done and ready to serve!

Place the chicken pieces in a large bowl, and add apple cider vinegar. Start heating it over medium-high heat while you bread the chicken. (Keep an eye on it!) In a large bowl, mix the flour, salt and pepper. In another large bowl, beat the egg and water Dredge the chicken in the flour, coating well. Shake off excess flour and dip in the egg, the back in the flour. Made with boneless chicken pieces, this rendition of a Southern classic differs from traditional fried chicken which uses bone-in chicken pieces.

me, the simple preparation of crispy boneless chicken fried above can help you prepare dishes that are interesting and delicious. great for family/friends Hope it’s useful and good luck!