Simple Way Prepare Recipe Lemon Pepper Chicken Breast that is Can Pamper Your Tongue, Can Spoil the Tongue}

Simple Way Prepare Recipe Lemon Pepper Chicken Breast that is Can Pamper Your Tongue, Can Spoil the Tongue}

  • DBest
  • DBest
  • Jul 6, 2021

Again looking for a lemon pepper chicken breast recipe that is delicious? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious lemon pepper chicken breast should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of lemon pepper chicken breast, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare lemon pepper chicken breast which is delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings required for prepare
  1. Prepare 1 Cup Flour
  2. Prepare 3 Boneless Chicken Breast
  3. Prepare 4 tbsp Lemon Pepper Season
  4. Take 2 Whole Lemons
  5. Prepare 1 Jar Yellow Mustard
  6. Prepare 2 tbsp Garlic Powder
  7. Prepare 1 tbsp Melted Butter
  8. Prepare 3 tbsp Onion Powder
  9. Prepare Salt

Use cooking string to tie legs together, making sure legs are facing up. Pat dry rub all over chickens. Allow the chicken to marinate in the lemon juice, salt and pepper. Add the chicken to an oven proof baking dish, and brush them with some olive oil.

Steps to make Lemon Pepper Chicken Breast:
  1. Seasoned flour with garlic powder onion powder salt and pepper stir until mixed
  2. Coat chicken breasts completely with yellow mustard and then coat with flour until well coated, have you frying Grease set to 350° or medium heat, start frying chicken 3 to 5 minutes,until 170°F on each side depending on the thickness of chickens
  3. (For you lemon sauce)Take your 1 fresh lemon, squeeze juice and take some zest from lemon and 2 tbsp lemon pepper season, the 1 tbsp melted butter and mix in small bowl and set aside.
  4. Once chickens are done frying remove, and brush juice over breast while hot and sprinkle other 2 tbsp of lemon pepper season and serve with sides.
  5. Done
  6. Done and ready to serve!

Sprinkle lemon pepper on both sides of breasts. Sprinkle the lemon pepper to your own taste. In a small bowl combine lemon zest, salt, and pepper. Zest the lemons into a small bowl, then add the olive oil, black pepper, dried parsley and sugar (if using). Pour the lemon pepper mixture over the chicken and massage it into the chicken breasts.

I say thank you for using the recipe that we convey on here. hope we Congratulations enjoy