Easy Steps to Prepare Recipe Beef Stroganoff that is Delicious, Tasty}

Easy Steps to Prepare Recipe Beef Stroganoff that is Delicious, Tasty}

  • alishia081
  • alishia081
  • Jul 19, 2021

Again looking for a beef stroganoff recipe that is delicious? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious beef stroganoff should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of beef stroganoff, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare beef stroganoff which is delicious as long as you know the trick and how to make this dish can be treat special.

Ingredients and seasonings used in make
  1. Take 1/2 lb Wide Egg Noodles
  2. Prepare 1/4 cup margarine or butter
  3. Prepare 1 lb sirloin steak, cut into thin strips
  4. Prepare 2 cup sliced fresh mushrooms
  5. Prepare 1 medium onion, sliced
  6. Prepare 2 tbsp flour
  7. Prepare 1 cup water
  8. Take 1 tbsp beef-flavor instant bouillon
  9. Prepare 1/2 cup sour cream
  10. Take 1 Chopped parsley, optional

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous.

Instructions to cook Beef Stroganoff:
  1. Cook noodles as package directs; drain.
  2. In a large skillet, over medium high heat, cook and stir steak, mushrooms, and onion in margarine until steak is browned and vegetables are tender.
  3. Reduce heat to medium. Add flour; cook and stir for 1 minute.
  4. Add water and bouillon; cook and stir until thickened and bubbly.
  5. Stir in sour cream; heat through. (Do not boil.)
  6. Serve with hot noodles. Garnish with Parsley if desired.
  7. Done and ready to serve!

It's life changing - and perfect for Stroganoff. Sprinkle the meat with the salt and pepper and set aside. Gradually pour in the beef stock, stirring and cooking until thickened and smooth. Cook egg noodles according to package directions. Meanwhile, heat olive oil in a large heavy skillet over medium high heat.

me, the simple preparation of Beef Stroganoff above can help you prepare servings that are delicious for family/friends Hope it’s useful and good luck!