Easy Steps to Prepare Recipe Easy Beef Stroganoff that is Can Pamper Your Tongue, So Delicious}

Easy Steps to Prepare Recipe Easy Beef Stroganoff that is Can Pamper Your Tongue, So Delicious}

  • pinkbow_12
  • pinkbow_12
  • Jul 31, 2021

Again looking for a easy beef stroganoff recipe that is delicious? How to make it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious easy beef stroganoff should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of easy beef stroganoff, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare easy beef stroganoff delicious as long as you know the trick and how to make this dish you can become treat special.

Ingredients and seasonings used for prepare
  1. Prepare 1 packages egg noodles
  2. Take 6 oz sliced mushroom
  3. Use 1 small onion, chopped
  4. Prepare 2 lb ground beef
  5. Prepare 1/4 cup butter or margarine
  6. Take 4 tbsp all purpose flour
  7. Prepare 2 cup beef broth
  8. Use 1 cup sour cream

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. Add the beef and onion and cook until the beef is well browned, stirring often. Finish the sauce: While the wine cooks down, whisk together the beef stock, Worcestershire sauce and flour until smooth in a separate bowl.

How to make Easy Beef Stroganoff:
  1. In a large skillet, cook mushrooms and onions in 2TBS of butter over medium heat until soft, remove.from pan.
  2. Using the same pan, melt remaining butter. cook ground beef in melted butter until browned. mix in the flour, stir in the beef broth and cook until slightly thickened. add the mushroom and onion mixture. now stir in the sour cream. season to taste with salt and pepper.
  3. bring the beef mixture to a slight boil and reduce the heat to lowest heating.
  4. Now cook the noodles. Approx 7 mins. and drain
  5. place noodles at the bottom and then put a little of the beef mixture. enjoy
  6. Done and ready to serve!

Stir in the Greek yogurt (or sour cream) and cooked steak until combined. Use tongs to flip the pieces and continue cooking until deep golden brown but still undercooked in the. While the noodles are cooking, season the beef with salt and pepper. Add the beef and cook until well browned, stirring often. Remove the beef from the skillet.

relatives or to be ideas for do culinary business. Hope it’s useful and good luck!