Are looking for a beef stroganoff recipe that is delicious? How to make it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious beef stroganoff should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of beef stroganoff, start from the type of ingredients, next selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare beef stroganoff delicious as long as you know the trick and how to make this dish able become serving special.

Ingredients and seasonings required for prepare

1. Take 1 1/2 lb Ground Beef
2. Prepare 3 tbsp Butter
3. Take 3/4 cup Onion (Chopped)
4. Use 1 cup Sour Cream
5. Use 1 pinch Basil
6. Prepare 1/2 lb Egg Noodles (Uncooked)

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous.

How to cook Beef Stroganoff:

1. Melt butter in saucepan at over medium heat.
2. Brown meat in saucepan, add last 2 tablespoons of butter once finished. Set aside.
3. Saute onions til softened and combine with cooked meat.
4. Add basil and sour cream to meat mixture until desired consistency is reached. Add to noodles and serve.
5. Done and ready to serve!

It's life changing - and perfect for Stroganoff. Sprinkle the meat with the salt and pepper and set aside. Gradually pour in the beef stock, stirring and cooking until thickened and smooth. Cook egg noodles according to package directions. Meanwhile, heat olive oil in a large heavy skillet over medium high heat.

relatives or to be creations in do culinary business. Good luck!