Again looking for a slow cooker chicken carnitas recipe that is delicious? How to make it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious slow cooker chicken carnitas should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of slow cooker chicken carnitas, first from the type of ingredients, next selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare slow cooker chicken carnitas which is delicious as long as you know the trick and how to make this dish can be treat special.

Ingredients and seasonings required for prepare

1. Use 3 lbs boneless, skinless chicken breasts
2. Prepare 1 navel orange (halved. One half reserved one half sliced)
3. Prepare 1/3 cup apple juice
4. Take to taste Cumin
5. Prepare to taste Garlic powder
6. Prepare to taste Salt
7. Use to taste Pepper
8. Prepare 3 bay leaves
9. Prepare 4 tbsp olive oil (divided)
10. Prepare 3 lbs boneless, skinless chicken breasts
11. Prepare 1 navel orange (halved. One half reserved one half sliced)
12. Prepare 1/3 cup apple juice
13. Take to taste Cumin
14. Prepare to taste Garlic powder
15. Take to taste Salt
16. Prepare to taste Pepper
17. Prepare 3 bay leaves
18. Prepare 4 tbsp olive oil (divided)
19. Prepare 3 lbs boneless, skinless chicken breasts
20. Prepare 1 navel orange (halved. One half reserved one half sliced)
21. Prepare 1/3 cup apple juice
22. Prepare to taste Cumin
23. Prepare to taste Garlic powder
24. Take to taste Salt
25. Prepare to taste Pepper
26. Take 3 bay leaves
27. Prepare 4 tbsp olive oil (divided)

In a bowl mix the jalapeno, salt, pepper, oregano, cumin and sprinkle it all over the chicken. Add the chicken, beer, onion, garlic, chipotle, cumin, black pepper, chili powder, and salt to the bowl of a large slow cooker. Combine all ingredients in a slow cooker. Sprinkle with chili powder, cumin, salt, pepper and oregano.

How to make:process Slow Cooker Chicken Carnitas:

1. Pour apple juice into slow cooker and place chicken breasts.
2. Season chicken with cumin, garlic powder, salt, and pepper. Place sliced oranges on top. Squeeze remaining orange over chicken.
3. Cover and cook on high for 3 hours. After 3 hours, remove chicken and remove bay leaves and orange slices. Shred and return to cooker mixing with juices. Cook on high another hour.
4. Set broiler to high. Place chicken on baking sheet and drizzle with 2 tbsp olive oil. Broil for 5 minutes.
5. Remove and drizzle with remaining 2 tbsp olive oil and broil another 5 minutes.
6. Remove and serve on flour or corn tortillas with your favorite fixings. Enjoy!
7. Cover and cook on high for 3 hours. After 3 hours, remove chicken and shred and return to cooker mixing with juices. Cook on high another hour.
8. Done and ready to serve!

Rub mixture over both sides of chicken breasts. Remove from the heat and set aside. Place the pieces of onion and the bay leaf in the bottom of your slower cooker, lay the roast on top. Carefully pour the chicken stock or the water around the roast, taking care not to wash away the dry rub. Once the pork is easily falling apart, remove from slow cooker to cool.

how is this? Easy isn’t it? That’s the make slow cooker chicken carnitas that you try it at home. Congratulations enjoy