Easy Way Make Recipe Crock pot smothered chicken that is Delicious, Can Spoil the Tongue}

Easy Way Make Recipe Crock pot smothered chicken that is Delicious, Can Spoil the Tongue}

  • ElocinVyper
  • ElocinVyper
  • Jun 5, 2021

Again looking for a crock pot smothered chicken recipe that is appetizing? How to prepare it easy. If wrong processing then the result is not delicious. Whereas the delicious crock pot smothered chicken should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of crock pot smothered chicken, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare crock pot smothered chicken delicious as long as you know the trick and how to make this dish you can be treat special.

Ingredients and seasonings required in prepare
  1. Take 1 family size can cream of chicken
  2. Take 1 family size can cream of mushroom
  3. Use Boneless skinless chckn breast or thighs depending on preference
  4. Use Garlic powder
  5. Take Onion powder

Nutrition Facts Directions: Discard any excess fat or skin on the chicken breasts. Put the chicken slices into the crockpot. Pour the mixture on top of the chicken slices and spread it evenly. directions Place the chicken in the bottom of the crock pot. In a bowl, mix together the three soups.

How to make Crock pot smothered chicken:
  1. Mix cream of chicken and cream of mushroom (do not fully dilute i only add 1/2 a can worth of water or milk) add garlic fresh pepper and onion powder to taste
  2. Add chicken (raw) thawed or frozen both works!!
  3. Cook in crockpot on high 3 hours(thawed) 4 hours frozen
  4. Remove chicken and fork shred or cut into chunks as back to the gravy cook additional 30 minutes
  5. Serve over rice or potatoes and enjoy you can add veggies for a more hearty stew effect
  6. Done and ready to serve!

Add soup and broth. (No need to mix). Submit a Recipe Correction MY PRIVATE NOTES Add a Note Place the chicken breasts in a single layer at the bottom of the cooker and season them with some fresh pepper. In a separate bowl, mix both condensed soups, onion soup mix, fresh sliced mushrooms, and water. Gently fold the mixture together until it is all combined. Pour the mushroom gravy mixture evenly over the chicken breasts.

I say thank you for using the recipe that I convey on here. hope we Hope it’s useful and good luck!