Again looking for a carrot,mango salsa #themechallenge recipe that is delicious? How to prepare it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious carrot,mango salsa #themechallenge should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of carrot,mango salsa #themechallenge, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare carrot,mango salsa #themechallenge delicious as long as you know the trick and how to make this dish can be serving special.

Ingredients and seasonings required in make

1. Take 1 big carrot
2. Prepare 1 ripe tomato
3. Prepare 1 big red onion
4. Prepare 1/2 lemon
5. Prepare Salt
6. Prepare Water
7. Use 1 ripe mango

Dice the hot peppers or chilies very finely. Wipe rims of jars with a clean, damp paper towel. Mix the garlic paste with cilantro, oil, mango, scallions. Put the carrots in the bowl of a food processor and pulse until finely chopped.

How to cook Carrot,mango salsa #themechallenge:

1. Wash and chop all the ingredients as desired
2. Soak the onions in salted water for about 5 minutes and squeeze them to remove excess water
3. Mix everything together
4. Squeeze the lemon over the mixture and enjoy your fresh salsa
5. Done and ready to serve!

In a small bowl, toss together all of the ingredients (mango, bell pepper, jalapeño, red onion, cilantro, lime juice, salt, and pepper). Taste and adjust flavors as needed, adding more salt for overall flavor, lime for acidity, jalapeño for heat, or mango for sweetness. Serve with tortilla chips, in burrito bowls, on tacos, or. In a serving bowl, combine the prepared mango, bell pepper, onion, cilantro and jalapeño. Drizzle with the juice of one lime.

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