You are looking for a tuna and rice savory, spicy warm salad recipe that is interesting? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious tuna and rice savory, spicy warm salad should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of tuna and rice savory, spicy warm salad, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare tuna and rice savory, spicy warm salad which is delicious as long as you know the trick and how to make this dish able be treat special.

Ingredients and seasonings required for make

1. Prepare 1 can chunk light tuna fish
2. Use 1 cup cooked basmati rice or white rice
3. Take 1 pat salted butter
4. Prepare Salt and pepper to taste
5. Prepare 2 tsp soy sauce
6. Prepare 1 heaping teaspoon mayo
7. Use Dashes red pepper flakes
8. Use 3 dashes chili sesame oil, or less. The more the spicier
9. Prepare Sprinkle toasted sesame seeds all over
10. Take Organic cucumber
11. Take Fresh sliced Avocado

Tuna and rice savory, spicy warm salad cooked basmati rice or white rice • chunk light tuna fish • pat salted butter • Salt and pepper to taste • soy sauce • heaping teaspoon mayo • red pepper flakes • chili sesame oil, or less. Once it is hot, but not boiling, mix the remaining ½ cup of milk with the cornstarch and add it to the pot. The veggies-and-herbs combination in this tuna salad recipe is perfected with a beautiful dressing. A combination of mayo with lemon juice, wine vinegar, and spices like cayenne pepper, salt, and pepper.

Step by step to make Tuna and rice savory, spicy warm salad:

1. In a large bowl heat up leftover rice with butter until heated through.
2. Add mayo, tuna, chili oil, soy sauce and stir into rice.
3. Sprinkle the sesame seeds and red pepper flake on top of the rice. Salt/pepper if you like. Japanese rice seasoning makes it even better.
4. Peel and slice cucumber and avocado, drizzle italian dressing, and sprinkle with salt, pepper and sesame seeds.
5. If you want more or less anything with this recipe it works. I really hope you enjoy it as much as I did. 🤣😋
6. Done and ready to serve!

Serving it with lettuce leaves will work but you should really try using tortillas as well. Fennel Add the spicy tuna mixture over pan-fried crispy rice rather than balls and butter lettuce for a crunchy deconstructed version - a spicy tuna salad! I love doing this with any leftovers! Try adding the spicy tuna tartare mixture over poke bowls. The tuna and spicy mayo mixture is great served simply over rice.

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