Again looking for a banana bread brownies recipe that is delicious? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious banana bread brownies should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of banana bread brownies, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want to prepare banana bread brownies delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings required in prepare

1. Use 2 eggs
2. Prepare 3 bananas, mashed
3. Prepare 1 1/2 cups sugar
4. Prepare 1 cup sour cream
5. Prepare 1/2 cup butter, softened
6. Use 2 teaspoons vanilla extract
7. Use 2 cups all-purpose flour
8. Prepare 1 teaspoon baking soda
9. Prepare 3/4 teaspoon salt
10. Prepare 1/2 cup walnuts,chopped
11. Prepare Frosting
12. Prepare 1/2 cup butter
13. Prepare 3 cups powdered sugar
14. Prepare 1 1/2 teaspoons vanilla extract
15. Take 3 tablespoons milk

For the bars, in a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Blend in bananas and vanilla extract. To make the frosting: Brown the butter, then remove it from the heat and slowly add the sugar, then the cream and vanilla. Frost the bars (eat the rest of the frosting off of the spatula), and DIG IN!

How to cook Banana bread brownies:

1. Heat oven to 375°F. Grease a 13 x 9 inch pan.
2. In a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Blend in bananas and vanilla extract. Add flour, baking soda, salt, and blend for 1 minute. Stir in walnuts. Spread batter evenly into pan. Bake 25 minutes or until golden brown.
3. Cool slighty (warm but not hot) and frost with frosting.
4. For frosting, Heat butter in a large saucepan over medium heat. Watch carefully when it reaches a medium brown color turn off heat, whisk in powdered sugar at a time, adding milk as it thickens, then add in vanilla. Pour over the warm banana bread brownies immediately, and smooth with a spatula, butter knife, or frosting spatula. Cool completely before cutting.
6. Done and ready to serve!

How to Use Frozen Bananas in Baking Pour the banana bread mixture over the brownie mixture. Drop spoonfuls of the remaining brownie batter on top, then use a knife to gently swirl the mixtures together a bit. Sprinkle with the extra chocolate chips. In a saucepan, melt butter and heat until medium brown color. Then, add milk and vanilla extract.

relatives or to be creations for selling food. Congratulations enjoy