Easy Way Prepare Recipe Banana bread muffins that is Delicious, Really Delicious}

Easy Way Prepare Recipe Banana bread muffins that is Delicious, Really Delicious}

  • youngchef14
  • youngchef14
  • Jun 6, 2021

Are looking for a banana bread muffins recipe that is appetizing? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious banana bread muffins should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of banana bread muffins, start from the type of ingredients, next selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare banana bread muffins which is delicious as long as you know the trick and how to make this dish can be serving special.

Ingredients and seasonings must exist in make
  1. Prepare 1 Stick (1/2 Cup) Butter
  2. Prepare 3 Large Ripe Bananas
  3. Use 2 Large Eggs
  4. Take 1 teaspoon Vanilla Extract
  5. Prepare 2 Cups All Purpose Flour
  6. Prepare 1 Cup Granulated Sugar
  7. Prepare 1 teaspoon Baking Soda
  8. Prepare 1/2 teaspoon salt
  9. Prepare 1/2 teaspoon cinnamon

Stir Banana mixture into flour mixture (I used an electric mixer on low). Mash bananas in a large bowl. Mix in white sugar, melted butter, brown sugar, egg, and vanilla extract. Fold in flour mixture until just combined.

How to make:process Banana bread muffins:
  1. Preheat oven to 350 degrees. Spray a loaf pan with non-stick cooking spray or grease with butter and set aside.
  2. Add the stick of butter to a large bowl and microwave for 1 minute or until melted.Add the bananas to the same bowl and mash with a fork.
  3. Add the vanilla extract and egg to the bowl and use the same fork to mash and stir until no yellow streaks of egg remain.
  4. In a second large bowl whisk together the flour, sugar, baking soda, salt, and cinnamon
  5. Add the dry ingredients to the wet ingredients and mix together with a spatula just until combined.
  6. Pour the batter into prepared loaf pan and bake for 45-55 minutes until a toothpick inserted in the center of the bread comes out clean.
  7. Done and ready to serve!

Directions In a large bowl, combine dry ingredients. In another bowl, mash the bananas. Add egg, oil and vanilla; mix well. Stir into the dry ingredients just until moistened. Fill greased or paper-lined muffin cups half full.

relatives or to be creations in do culinary business. Congratulations enjoy