Again looking for a beer brats and cheese sauce recipe that is unique? How to prepare it not difficult. If wrong processing then the result is not delicious. Whereas the delicious beer brats and cheese sauce should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of beer brats and cheese sauce, first from the type of ingredients, next selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want to prepare beer brats and cheese sauce delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings used for make

1. Take 2 apples green
2. Take 1 onion
3. Prepare 2 beers
4. Prepare 6 bratworst
5. Use 12 oz velvetta
6. Prepare 1 tbsp dijon mustard

Spoon the cheese sauce over the onions or serve the sauce on the side. Add beer and brats to sauce pan. Add the cheese mixture on top of the beer brats. Add the yellow and ground mustard, and paprika.

Steps to make beer brats and cheese sauce:

1. slice apples and onion, add beer and cook down. add brats and cookuntil done. remove brats and cook on grill. melt cheese and mustard and add beer broth
2. Done and ready to serve!

A little at a time, add in the shredded cheeses, whisking until smooth before adding more. Season with salt and pepper to taste. For an extra kick, add a punch of red pepper flakes. Serve hot on top of brats. In a small saucepan over medium-high heat, melt the butter.

relatives or to be ideas for you who want to do culinary business. Congratulations enjoy