Simple Way Prepare Recipe Steak seasoning that is So Delicious, Addictive}

Simple Way Prepare Recipe Steak seasoning that is So Delicious, Addictive}

  • carrie
  • carrie
  • Jun 4, 2021

Are looking for a steak seasoning recipe that is unique? How to prepare it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious steak seasoning should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of steak seasoning, first from the type of ingredients, next selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare steak seasoning delicious as long as you know the trick and how to make this dish can be serving special.

Ingredients and seasonings required in prepare
  1. Prepare 2 Tablespoons kosher salt
  2. Prepare 2 teaspoons brown sugar
  3. Prepare 1/2 teaspoon freshly ground black pepper
  4. Take 1/2 teaspoon paprika
  5. Take 1/2 teaspoon chili powder i use mexican style
  6. Prepare 1/2 teaspoon garlic powder
  7. Use 1/4 teaspoon garlic salt
  8. Prepare 1/2 teaspoon onion powder
  9. Prepare 1/2 teaspoon ground turmeric
  10. Prepare 1/2 teaspoon corn starch

The best way to season your steak with garlic is to gently rub a clove on the steak. It is also important not to go overboard in this process as the smell of garlic may remain, leading to a bitter taste in your mouth. Conversely, you can also use garlic powder to season your steak. How to Make Steak Seasoning Measure Combine - Combine all ingredients together with a spoon or a good shake in a jar sealed tight.

How to make Steak seasoning:
  1. Mix everything together
  2. When ready to use sprinkle about 1 to 1 1/2 teaspoons on each side of steaks and rub in and put in a gallon zip bag and refrigerate for a couple hours or overnight then grill till your liking.
  3. Done and ready to serve!

Steak should always be seasoned generously—really generously. You're going to need to sprinkle on more salt than you think is appropriate because you want it to completely cover the steak. Sprinkle the salt from above for more even coverage. It's going to seem like overkill, but seriously… just keep salting. Seasoning early allows the salt to work its way into the steak, and refrigerating removes moisture from the surface of the meat, so it will cook faster.

me, the simple preparation of Steak seasoning above can help you prepare food that are special for family/friends Congratulations enjoy