Again looking for a steak quesadillas recipe that is unique? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious steak quesadillas should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of steak quesadillas, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare steak quesadillas which is delicious as long as you know the trick and how to make this dish you can become treat special.

Ingredients and seasonings required exist in make

1. Prepare 1 Steak per quesadilla
2. Prepare 1 Large onion
3. Prepare Dairy free shredded mozzarella (whatever cheese you want)
4. Use 2 Gluten free tortilla shells per quesadilla (whatever shells you want)
5. Prepare Soy sauce
6. Prepare Worcestershire sauce
7. Prepare Steak seasoning

Heat a large cast-iron skillet over medium-high to high. Add a quarter of the grated garlic to each bowl; season with salt. Let stand for a few minutes. Assemble and cook the remaining quesadillas.

Step by step to cook Steak Quesadillas:

1. Marinate steaks in soy, Worcestershire for a few hours.
2. Add steak seasoning to steaks.
3. Cut onion and add salt pepper and oil to caramelize. Can do on stovetop or grill
4. Grill steaks to your liking.
5. Cut steak into slices.
6. Take one tortilla shell. Add some shredded cheese. Then add steak slices to over tortilla. Add caramelized onions and top with more cheese. Add another tortilla shell.
7. Grill the quesadilla on both sides until cheese is melted and grilled to your liking.
8. Enjoy with your favorite guacamole, salsa, or just like it is!
9. Done and ready to serve!

Serve immediately as is, or cut the quesadillas into fourths. Heat a large cast-iron skillet over medium-high to high. Add a quarter of the grated garlic to each bowl and season with salt. Let stand for a few minutes. Pat steaks dry with a paper towel and season well on both sides with salt and pepper.

I say thank you for using the recipe that I convey on here. We have high hopes we Hope it’s useful and good luck!