Again looking for a garlic shrimp with pea pods recipe that is appetizing? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious garlic shrimp with pea pods should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of garlic shrimp with pea pods, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare garlic shrimp with pea pods delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings required in make

1. Prepare 8 oz. linguine
2. Prepare 1 lb. medium shrimp, cooked, cleaned
3. Prepare 1/2 lb. pea pods
4. Prepare 1 cup prepared good seasons roasted garlic salad dressing

Saute over medium high heat until pea pods are just getting tender. The pea pods are cooking in the olive oil with garlic. Stir the pea pods while they cook so they cook evenly. Add the uncooked shrimp to the saute.

How to make Garlic shrimp with pea pods:

1. Cook linguine as directed on package, adding shrimp and pea pods, during last 2 minutes of cooking time; drain.
2. Toss all ingredients. Serve hot or refrigerate until ready to serve. Makes: 4 servings.
3. Marinated garlic shrimp with pea pods: marinate shrimp in refrigerator in additional 1/2 cup prepared good seasons roasted garlic dressing 1 hour prior to preparation.
4. Done and ready to serve!

The addition of the shrimp may bring the temperature of the pan down. Add mushroom, onions, peppers and pea pods. In separate small pan, heat pan to hot. Rinse shrimps, and dry on paper towels. In a medium bowl, combine shrimp, cornstarch, soy sauce, and sherry; mix well.

me, the simple preparation of Garlic shrimp with pea pods above can help you prepare dishes that are delicious for family/friends Good luck!