Easy Way Make Recipe Baked Chicken Parm that is Delicious, Can Spoil the Tongue}

Easy Way Make Recipe Baked Chicken Parm that is Delicious, Can Spoil the Tongue}

  • Anna Catherine
  • Anna Catherine
  • Jun 24, 2021

Are looking for a baked chicken parm recipe that is appetizing? How to prepare it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious baked chicken parm should has aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of baked chicken parm, first from the type of ingredients, next selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare baked chicken parm which is delicious as long as you know the trick and how to make this dish able become treat special.

Ingredients and seasonings required in prepare
  1. Use Chicken breast
  2. Use Egg
  3. Prepare Water
  4. Prepare Bread crumbs
  5. Prepare Parm cheese
  6. Prepare Oregano
  7. Prepare Basil
  8. Prepare Italian seasoning
  9. Prepare Thyme
  10. Use Sauce
  11. Prepare Mozzarella cheese
  12. Take Flour
  13. Prepare Spaghetti sauce

Dredge the chicken in the egg wash, then coat with the bread crumb mixture. Dip chicken in egg, then bread cumbs, coating well. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper. Dip chicken in salad dressing, then coat with crumb mixture.

Step by step to make Baked Chicken Parm:
  1. Preheat oven to 350
  2. Spray pan with cooking spray
  3. Whisk water and egg in flat bowl
  4. Combine Parm cheese, seasoning and bread crumbs in flat bowl
  5. Dredge flatten chicken in flower than egg than bread crumb mixture
  6. Cook chicken for 40 min
  7. Add sauce than cheese to chicken and cook for 15 min
  8. Done and ready to serve!

Drizzle with spaghetti sauces and sprinkle with mozzarella cheese. In a shallow bowl, combine the panko breadcrumbs, parmesan, garlic powder, oregano, salt & pepper. In a small bowl, whisk the egg. Dip each chicken fillet into the egg mixture then into the bread crumb mixture, coating both sides well. Transfer to the prepared baking sheet.

how ? Easy isn’t it? That’s the prepare baked chicken parm that you practice at home. Good luck!