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Ingredients and seasonings required in make

1. Take 1 large pack ground beef (about 3 1/2 lbs.)
2. Prepare 1 onion, sliced
3. Use 1 red pepper, sliced
4. Prepare 15 cloves garlic, minced
5. Prepare 1/8 teaspoon black pepper
6. Prepare 1/4 teaspoon basil leaves
7. Prepare 2 jars (22 ounce) Alfredo pasta sauce
8. Prepare 1 cup heavy cream
9. Prepare 1 box (16 ounce) rigatoni
10. Prepare Salt for boiling water
11. Prepare Parmesan cheese

Quick Rigatoni Alfredo Stroganoff is one of the most favored of recent trending meals in the world. Quick Rigatoni Alfredo Stroganoff Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, quick rigatoni alfredo stroganoff. This time, I am going to make it a little bit unique.

How to make Quick Rigatoni Alfredo Stroganoff:

1. Brown your ground beef in a large pot until no longer pink, drain off any fat …
2. Add to ground beef your sliced onion, red pepper, minced garlic, black pepper and basil leaves, cook until veggies are tender……
3. Next add in your Alfredo pasta sauce and heavy cream, heat on low heat, stirring occasionally…….
4. Meanwhile boil some water for your pasta, don’t forget to salt your water!
5. Drain pasta and add to your Alfredo ground beef, stir well until pasta is evenly coated …..remove pot from heat…….
6. Serve topped with Parmesan cheese and enjoy 😉!
7. Done and ready to serve!

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