Are looking for a fried crispy mashed potatoes with onion recipe that is unique? How to prepare it not difficult. If wrong processing then the result is not delicious. Whereas the delicious fried crispy mashed potatoes with onion should has aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of fried crispy mashed potatoes with onion, first from the type of ingredients, next selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare fried crispy mashed potatoes with onion which is delicious as long as you know the trick and how to make this dish able become serving special.

Ingredients and seasonings required exist for prepare

1. Take 3 Potatoes (large)
2. Take 1/2 Onions (finely chopped)
3. Prepare 5 grams Soup stock granules
4. Use 1 Salt and pepper
5. Prepare 3 tbsp Katakuriko
6. Take 1 Frying oil

Cook until butter just begins to brown. Add cold mashed potatoes to the pan. Top with remaining bacon, cheese and Crispy Fried Onions. SIGN-UP FOR OUR directions Heat a heavy, thick frying pan until a droplet of water evaporates immediately if you flick it inches (DO NOT put any oil or fat of any sort in the pan, the potatoes WILL stick if you do).

How to make Fried Crispy Mashed Potatoes with Onion:

1. Peel the potato skin and microwave to soften.
2. To shape well, adjust the amount of katakuriko depending on the size of the potatoes.
3. Transfer this on a plastic wrap and cut into desired sizes. Pour the oil about 3cm deep in the frying pan and heat to 180°C.
4. Deep fry carefully. It's easier to flip them if you use a spatula. This picture is square version.
5. This is stick version.
6. One Cookpad user made this with mentaiko (spicy cod roe) and cheese! It looks so delicious.
7. Another added corn to this! It looks delicious too.
8. To shape well, please adjust the amount of katakuriko depending on the potato sizes.
9. Done and ready to serve!

Tip in your mashed potatoes and spread out to cover the pan base. Cook on a medium heat and turn and shake occasionally. Season water with garlic powder and bring to a boil. Drain and transfer potatoes to a large skillet over medium-high heat. In medium saucepan, bring water to a boil.

how ? Easy isn’t it? That’s the make fried crispy mashed potatoes with onion that you do at home. Hope it’s useful and good luck!