Again looking for a chocolate chip banana bread recipe that is unique? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious chocolate chip banana bread should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of chocolate chip banana bread, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare chocolate chip banana bread which is delicious as long as you know the trick and how to make this dish able be serving special.

Ingredients and seasonings required in prepare

1. Prepare 3/4 cup unsalted butter at room temperature
2. Prepare 1 1/2 cups sugar
3. Use 2 eggs
4. Prepare 1 1/3 tablespoons milk
5. Prepare 3 ripened bananas
6. Prepare 2 cups flour
7. Take 1 teaspoon baking soda
8. Use 1/2 bag chocolate chips - totally your preference on how much you like
9. Use Great add in’s for Banana Bread:
10. Prepare walnuts
11. Take 1/4 teaspoon cinnamon or nutmeg
12. Prepare coconut flakes
13. Prepare sprinkle some powdered sugar on top
14. Use sprinkles (make it festive!)

In a large bowl, mash the bananas coarsely using a fork. They should be fully broken apart, but. In a large bowl, whisk together the flour, sugar, baking soda, and salt. Fold in the chocolate chips, walnuts, and sliced banana.

How to make:process Chocolate Chip Banana Bread:

1. Preheat oven to 350 degrees
2. In a large bowl, combine the sugar and the butter. Use a mixer on low until combined.
3. Add eggs and blend.
4. Add milk and the bananas and mix for about 1 minute. The batter may look at little lumpy - that's ok!
5. Add the flour and the baking soda and mix until blended. Fold in the chocolate chips.
6. Spray 2 loaf pans with non-cook spray and divide the batter. Pour the batter into the two pans.
7. Bake for 45 minutes (mine took a little longer, but my ovens are not so great). You should be able to take a knife or a toothpick inserted into the middle of the loaf and the they should come out clean.
8. Remove from the oven and let cool on a wire rack for about 30 - 45 minutes. Remove from pan and serve
9. (I serve one and freeze one… wrap in plastic wrap and then with tin foil and freeze)
10. Done and ready to serve!

In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon. In a bowl, whisk together the flour, baking soda, and salt. In a separate bowl, mix together the melted butter and sugars until you reach a paste-like consistency. In a large bowl, combine all of the dry ingredients (flour, sugar, salt, baking powder, and ground cinnamon). In a separate bowl, peel and mash the bananas.

relatives or to be inspiration for do culinary business. Congratulations enjoy