Are looking for a baked potatoes kumpirturkish style recipe that is interesting? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious baked potatoes kumpirturkish style should has aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of baked potatoes kumpirturkish style, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare baked potatoes kumpirturkish style which is delicious as long as you know the trick and how to make this dish able become serving special.

Ingredients and seasonings used in prepare

1. Take 2 big size long potatoes
2. Prepare 3 _4 tbsp butter (saltish)
3. Take 1 cup cheddar cheese
4. Prepare 1 cup mozzarella cherze
5. Use 1 _2tsp salt
6. Take 1 _2tsp Black pepper powder
7. Prepare 1 cup Russian salad
8. Take 1 cupMayonese
9. Use 1 tbsp grated carrots
10. Prepare 1 tbsp boiled peas
11. Prepare 1 cup shredded cabbage
12. Take 1 tbsp corns
13. Prepare 1 cup sour cream
14. Prepare 2 tbsp chopped green onions
15. Prepare 1 tsp mixed herbs
16. Prepare Ketchup to drizzle on top
17. Take 1 tbsp chopped Capsicums

Below you will find common toppings & what we used in our spuds. • beets • Russian salad /cole slaw Kumpir is a Turkish fast food that is as well-known in Turkey as our own portion of fries here in the Netherlands. The basic ingredient is a generous roasted potato, baked in the oven, the meal of which is mashed with butter and Turkish Kasseri cheese. The potato is then filled with all kinds of delicious ingredients. Choose a good potato for baking.

Steps to make Baked potatoes KumpirTurkish style:

1. Wash potatoes and cover in foil and bake them in oven till fully tender It took 1 hour
2. Prepare toppings as to keep everything ready to do filling.
3. Chop all veggies
4. Make Russian salad with Mayonese, Cabbage, peasand carrots, salt and pepper. Mix them all and keep
5. When potatoes are done fully take them out carefully and open foil and fold then make slit in center.
6. Smash the pulp with fork carefully add butter soon it will melt keep mixing but be careful not to break potato then add cheese, salt pepper.
7. Add Russian salad, corns, green onions, Capsicums, black pepper, mixed herbs, some sour cream keep mixing.
8. Add more cheese on top and drizzle tomato ketchup and herbs and grill again again for few mins just to melt cheese.
9. Delicious full of aalo flavour baked potato Kumpir is ready to eat.
10. You can add toppings and seasonings according to your taste.
11. Done and ready to serve!

High starch potatoes such as the Russet and King Edward are best for baking. Take the time to let the potato cook all the way. No one like a raw potato. The potatoes not only absorb flavor and salt, but more importantly the surface of the potato cooks, which is what forms the great crunchy texture in the oven. Wrap each potato in aluminum foil and place on a baking sheet.

me, the simple preparation of Baked potatoes KumpirTurkish style above can help you prepare dishes that are delicious for family/friends Good luck!