You are looking for a lemon pepper chicken and butter noodles recipe that is interesting? How to make it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious lemon pepper chicken and butter noodles should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of lemon pepper chicken and butter noodles, start from the type of ingredients, next selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare lemon pepper chicken and butter noodles delicious as long as you know the trick and how to make this dish can be treat special.

Ingredients and seasonings used in make

1. Prepare 4 Chicken breast
2. Take 1 black pepper to your liking
3. Use 1 salt to your liking
4. Prepare 1 bag of egg noodles
5. Take 1 stick of butter
6. Prepare 1 pinch oregano
7. Prepare 1 lime or lemon juice

Add the chicken to the skillet and cook (depending on the size of your chicken chunks) a few minutes per side until chicken is cooked, and golden brown. Meanwhile, cook egg noodles according to package directions, drain and lightly butter. Melt remaining tablespoon butter in the skillet. Melt butter in a large skillet over medium-high heat.

Steps to cook lemon pepper chicken and butter noodles:

1. cut chicken breast into small squares put into a bowl marinate with lemon/ or lime, black pepper, salt and oregano
2. let marinate for about an hour or overnight if you choose, bring a pot of water to boil for buttle noodles.. then add butter or oil to pan and put on medium flame.. turn chicken while adding more butter and a tablespoon of lemon juice, cook until crispy golden brown
3. add noodles to boiling water
4. when noodles are done drain and add stick of butter a pinch of salt to taste.
5. Done and ready to serve!

Throw in the cooked pasta and cook it around in the butter for a couple of minutes so that a few of the noodles get a little bit of a panfried texture to them, whatever that means. Squeeze in the juice, then add the zest of half the lemon. Sprinkle with shredded Parmesan cheese, salt, black pepper, and Italian seasoning. Step Seven: Slice each parmesan chicken breast and lay the slices on top of the noodles in the bowls. If you want to make oven baked parmesan chicken instead, try the method in one of these two blog posts: Key Lime Chicken Tenders and Lemon Pepper Chicken Tenders.

how ? Easy isn’t it? That’s the make lemon pepper chicken and butter noodles that you try it at home. Congratulations enjoy