Again looking for a seafood broil boil soup recipe that is delicious? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious seafood broil boil soup should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of seafood broil boil soup, first from the type of ingredients, next selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want to prepare seafood broil boil soup delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings required in prepare

1. Prepare Pound scallops thawed (or shrimp if you prefer)
2. Prepare 1 lb adoule or smoked sausage
3. Use 2 medium zucchini cut into 3/4 inch rounds
4. Use 4 table spoons butter
5. Prepare 2 tablespoons cajun or creole seasoning
6. Prepare 4 tablespoon seafood seasoning
7. Use 48 ounces chicken broth
8. Prepare 1 bag frozen corn or canned if you prefer
9. Use 1 lb baby red potatoes cut 3/4 inch
10. Prepare 2 dozen Fresh clams already steamed. I add about
11. Prepare 2 tablespoons parsley

Add salt, pepper, and hot sauce to your taste. Add salt, shellfish boil, sausage, and potatoes. Continue boiling until all of the vegetables are tender. Heat a frying pan over medium high heat.

How to make Seafood broil boil soup:

1. Throw everything but the seafood and the parsley in a big pot and start boiling. Reduce heat and simmer until the potatoes soften to fork tender.
2. Add scallops or shrimp. Give it about 4 minutes add clams if you have em. Bout 2 minutes and serve.
3. Done and ready to serve!

Add a drizzle of oil, then fry the corn, sausage, and mushrooms until brown and crispy. Remove from heat and fold in seafood, parsley, and green onion. Pour soup into bowls and top with sausage mixture. Increase heat and bring to a boil. Stir in lemon juice and parsley.

relatives or to be ideas in do culinary business. Congratulations enjoy