Are looking for a crispy cheddar chicken recipe that is delicious? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious crispy cheddar chicken should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of crispy cheddar chicken, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare crispy cheddar chicken delicious as long as you know the trick and how to make this dish able become treat special.

Ingredients and seasonings required exist in make

1. Use 2 lb chicken tenders or 4 large breasts
2. Prepare cornstarch
3. Prepare 1 box (2 sleeves) Ritz crackers
4. Prepare 1/4 tsp salt
5. Take 1/4 tsp pepper
6. Prepare 1/2 cup whole milk
7. Use 3 cup cheddar cheese, grated
8. Use 1 tsp dried parsley
9. Prepare sauce
10. Take 1 can (10 oz) cream of chicken soup
11. Prepare 2 tbsp sour cream
12. Use 2 tbsp butter

Dredge the chicken pieces in the egg mixture, then in the cracker mixture, pressing in crumbs to coat well. Place chicken in prepared pan and spray with a thin layer of cooking spray. Follow the recipe below, and make sure to read through the frequently asked questions and pro tips to bake the Best Crispy Cheddar Chicken. Repeat with three remaining chicken breasts.

How to make Crispy Cheddar Chicken:

1. Crush crackers.
2. If using breasts, cut each into 3 large pieces, I used tenders. Salt & pepper as desired.
3. Pour milk, cheese and crackers into 3 separate small bowls for dipping.
4. Toss tenders in cornstarch until well coated. Then dip each piece of chicken into the milk and then cheese.
5. Press into chicken with your fingers. Then press into crackers and press in.
6. Spray a 9 x 13 pan with cooking spray and lay the chicken in pan. Sprinkle dried parsley over chicken.
7. Cover with foil and bake at 400° for 35 minutes.
8. Remove foil, bake for an additional 10-15 minutes, or until the edges of chicken are golden brown and crispy
9. In a medium size sauce pan combine the cream or chicken soup, sour cream and butter with a whisk.
10. Stir it over medium heat until heated through. Serve over the chicken.
11. NOTE: Save the remaining milk you dip the chicken in. I used the remainder (with the little bit of cornstarch that came off in the milk) and added it to my sauce when it was simmering and cooked it out. I hate throwing anything away if I can avoid it. I also used any remaining cheese and cracker crumbs and sprinkled them on top before baking. As you can see I made a double batch for my big crew) but I only added milk, cheese & crackers as I needed while coating so I wouldn't end up with a lot of unused ingredients. Enjoy!
12. Done and ready to serve!

You will need three shallow bowls for breading chicken breast. In a food processor combine the Ritz crackers, grated cheese, parsely, salt and pepper. Pulse a few times to form crumbs. In a shallow dish, stir together the beaten eggs and milk. Ritzy Crispy Cheddar Chicken is a super easy oven baked chicken recipe that uses Ritz crackers for a crust.

me, the simple preparation of Crispy Cheddar Chicken above can help you prepare food that are delicious for family/friends Good luck!