Again looking for a beef stroganoff recipe that is delicious? How to make it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious beef stroganoff should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of beef stroganoff, first from the type of ingredients, next selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare beef stroganoff which is delicious as long as you know the trick and how to make this dish able become serving special.

Ingredients and seasonings required exist for prepare

1. Prepare 2 lb stew meat
2. Prepare 1 diced onion
3. Prepare 2 can beefy mushroon soup
4. Prepare 1 packages cream cheese
5. Prepare 4 tbsp worcestershire
6. Take 2 tsp garlic salt
7. Prepare 1 packages egg noodles
8. Use 1 packages mushrooms

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous.

Step by step to cook Beef Stroganoff:

1. In Crockpot mix your 2 cans of soup. You can use cream of anything here to change the flavor. Dice up your onion and add to the crockpot. Add in the stewmeat. And mushrooms.
2. Also mix in the worchestershire. Garlic Salt and salt and pepper to taste.
3. Cook on high setting for 4 hours. Or low for 8 hrs.
4. Just before serving cook egg noodles according to the directions on the package.
5. About 10 minutes before serving turn off heat and let meat mixture cool a bit add in the whole package of cream cheese torn or cubed to the crockpot meat mixture. And stir together till cream cheese is disolved.
6. And serve over noodles. Note: this can also be served over mashed potatos or rice.
7. Done and ready to serve!

It's life changing - and perfect for Stroganoff. Sprinkle the meat with the salt and pepper and set aside. Gradually pour in the beef stock, stirring and cooking until thickened and smooth. Cook egg noodles according to package directions. Meanwhile, heat olive oil in a large heavy skillet over medium high heat.

I say thank you for using the recipe that I convey on here. We have high hopes we Good luck!